Wild Blueberry Grilled Cheese

Wild Blueberry Grilled Cheese

PREP TIME
2 mins

TOTAL TIME
10 mins
COOK TIME
8 min
SERVINGS
Makes one sandwich

INGREDIENTS

2 slices of sourdough bread
2 oz shredded cheddar
2 Tbsp Josh Pond Wild Blueberry Jam
2 Tbsp mayonnaise
1 Tbsp butter

INSTRUCTIONS

1. Heat a non-stick skillet over medium heat. Spread mayonnaise on one side of both slices of bread.
2. Add butter to the skillet and lay the bread mayo side down.
3. Make your grilled cheese by spreading the blueberry jam and adding your shredded cheddar. Top with your final slice of bread, mayo side up.
4. Once the underside is golden brown, flip your sandwich. Cook until the second side shows a golden color.
5. Serve immediately and Enjoy!
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