|
PREP TIME |
TOTAL TIME
15 mins
|
INGREDIENTS
| 1 cup Josh Pond frozen wild organic blueberries |
| 1 apple |
| 1 celery Stalk |
| 1/2 large cucumber |
| 1/4 large beet |
| 1/4 lemon |
| 1/2 cup water |
| Mint, for garnish |
INSTRUCTIONS
- Take a juicer and place an empty glass or a container under its spout.
- Process all veggies and fruits alternatively through juicer.
- Squeeze the lemon over prepared juice and stir well.
- Fill up glasses with the juice, and garnish with mint sprig and serve.